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INDIANS - FOOD

Uncultivated native plants used as sources of food

Author: 
E.F.Castetter
Article Date: 
1935
Language: 
English
Subject Headings: 

Food, smoke, and buttercups

Author: 
M.F.Krebs
Article Date: 
Fall-Winter 1968
Language: 
English
Subject Headings: 

Food in the desert

Author: 
R.G.Willson
Article Date: 
October 12, 1975
Language: 
English
Subject Headings: 

Fair to show Indians cooks

Author: 
E.Cooke
Article Date: 
March 15, 1964
Language: 
English
Subject Headings: 

Black gold of the sahuaral

Author: 
H.O.Weight
Article Date: 
November 1975
Language: 
English
Subject Headings: 

An ancient food plant of the Southwest and plateau regions

Author: 
V. H. Jones
Article Date: 
February 2/9, 1938
Article Abstract: 
The use of Indian Millet
Language: 
English
Subject Headings: 

An analysis of some salt samples from the Southwest

Author: 
W. W. Taylor
Article Date: 
October 1954
Article Abstract: 
Contrasts natural and cultural samples
Language: 
English
Subject Headings: 

A salt specimen from the lower Virgin River: another chemical analysis

Author: 
R. C. Euler
Article Date: 
October 1954
Language: 
English
Subject Headings: 

A native Southwestern tea plant

Author: 
V. H. Jones
Article Date: 
December 1942
Language: 
English
Subject Headings: